Autumn is in full swing again, bringing with it the usual blaze of colour, chilly skies, and earthy emotions. The garden is preparing to shut down for another winter - or at least, it is moving into a new phase in its life - as late summer's passionate and exotic hues give way to the season's mellow tones. For me, autumn is the greatest time of year, offering an opportunity to reflect, to bring in the last of the garden's harvest, and to be thankful for the season of plenty - as well as the festive time to come. The focus of life, so firmly rooted in the garden over the June, July, August and September, shifts dramatically to indoors now, and leisurely sunshine barbecues and evening al-fresco beers are replaced with hot chocolates, and warming homemade crumbles on the sofa. Talking of crumbles, Lizzie's first effort of the season is another stunner, made all-the-more pleasing by the fact that all the fruit (and there are apples, blackberries, raspberries, blueberries and blackcurrants) come from our own plot. They're ingredients that make each-and-every mouthful that much more delicious.
Out on the plot itself, the party has finished amongst all but the hardiest of plants, and the world is bedding down for the cold weather ahead. There's an urge amongst gardeners to clear and tidy their gardens at this time of year, but I take an entirely different approach, and will largely allow mine to die down naturally. Fallen leaves and spent stems may not look all that attractive, but they're a God-send to all manner of insects and mammals seeking shelter in the cold nights, and seed heads will provide that extra bit of food to the birds that live in our neighbourhood. Seed heads also add a wonderfully architectural element to the garden - they can definitely stay for winter.
The season is a very interesting one for those with a naturally inquiring mind, and around the garden at the moment I'm seeing plenty of fungi (including this superb toadstool, below) and a number of oak galls. Oak galls are formed when an oak tree becomes host to a tiny type of parasitic wasp (Andricus kollari,) which lay eggs on oak buds. The larvae inject chemicals into the buds to induce abnormal growths which enclose the larvae, giving them a safe space in which to develop. Oak galls will frequently be seen with a small hole in the bottom - these are emergence holes, which gives you an understanding of just how small these creature are. As usual, nature is amazing!
November arrives with the first frosts, and by the time I get home from work in the evening, it's already pitch-black. Over the coming months, I will get but a glimpse of life in the garden, but whilst I leave it to its own devices, I have a strong sense that we're still living on the same rhythm, sharing the beat of the winter as it continues its inexorable march to the spring, when life will once more begin anew, and we will again greet old friends with excitement and vigour.
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